Pork & Prawn Siu Mai
£88 pieces · Hong Kong-style steamed dumplings filled with savoury pork and prawn, finished hot on the grill.
Allergens: Wheat, Soya, Crustaceans

Siu mai and crispy gyoza from a new family-run stall in Bolton. Our mother brings over 20 years’ commercial kitchen experience in Hong Kong to our first local market menu.
Upcoming events

FA Kitchen is our family’s new street-food business in Bolton. We’re starting with a compact dumpling stall for local markets and community events.
Our mother brings over 20 years’ experience working in commercial kitchens in Hong Kong. Her experience also includes work in a Cantonese gastropub in Stockport.
Find confirmed dates and locations here when our first market pitches are agreed.
Our first pop-up dates in the UK will be announced here. Each listing will include the date, location and event menu.
See our launch offer, insurance and food safety information, then tell us about your market or community event.
Email us about the menu or allergens. For a private gathering, we can discuss whether catering would be suitable.